Thank you for being a loyal Perdue Farms customer. Please reach out to our Consumer Relations team, should you have any additional questions or concerns. Fresh Lean Ground Chicken. Ground chicken is loved by many health-conscious cooks for its wide range of uses and nutritional profile. This ground chicken is recipe-ready and a smart swap for ground beef in meatballs, pasta, tacos, and casseroles.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces including cutting boards utensils and hands after touching raw meat or poultry. Cook thoroughly. These ground chicken patties are ready to throw on the grill and a smart swap for ground beef patties.
Ground turkey breast is loved by many health-conscious cooks for its wide range of uses and nutritional profile. This ground turkey is recipe-ready and a smart swap for ground beef in meatballs, pasta, tacos, and casseroles.
Ground turkey is loved by many health-conscious cooks for its wide range of uses and nutritional profile. Ground chicken, as its name implies, is the chicken that is minced into small pieces by a meat grinder. It is used as an ingredient and is a great alternative for conventional ground pork or beef. Ground chicken can be made of any cut of chicken, such as white meat like breast, dark meat like thigh, or a mixture of both, normally without skin.
It can be used to make things such as the fillings for tacos, hamburgers, and sandwiches. You can add it directly to a variety of dishes. The reason why ground chicken is a greater substitute for ground red meat like pork and beef is that chicken has less fat and cholesterol. It is high in protein content which will keep you feeling full longer without feeling guilty about what you have just eaten.
The calories found in the ground chicken are just the same as other cuts of raw chicken. The way the chicken is processed will not determine the number of calories, but the chicken cut itself. For example, chicken breasts are lower in fat and higher in protein, so they will deliver more calories than the dark meat section like thighs.
However, in general, ground chicken will be a bit lower in calories because it contains no fat from the skin. The serving size of grams of ground chicken 3. Like other types of chicken, ground chicken is also a rich source of protein, B-vitamins, magnesium, phosphorus, zinc, manganese, and selenium.
Ground chicken is a perfect substitute for ground beef because it is more economical and lower in calories and cholesterol. With the following tips, you can choose the best ground chicken that is not only healthy but also tasty. Seasoning or marinade: Unseasoned. Net weight: 16 Ounces. Country of Origin: United States.
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If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only. Description We let chickens be chickens. Cage free and with no added steroids or hormones. Report incorrect product info. Shipping details Estimated ship dimensions: 1. Return details This item can be returned to any Target store or Target.
This item must be returned within 90 days of the in-store purchase, ship date or online order pickup. See return policy for details. See the return policy for complete information. More to consider.
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